Thursday, March 20, 2014

¡Feliz Cinco de Mayo!

Heres a collection of video recipes featuring fantastic food inspired by the cuisines of Central and South America. You never forget your first love, and when it comes to ethnic food it was the foods of Mexico and points south that first captured my heart and imagination some 28 years ago, as I began eating my way across San Francisco. I realize Cinco de Mayo is a bigger deal out here in California, but no matter where you live, I hope you give some of these festive recipes a try. Enjoy!



Salvadorian Chicken Stewed in Cream







Chicken Chili (or Chile) Verde









Pineapple Pork Al Pastor








Mexican (Spanish) Rice








Chili-Rubbed Pork Chops









Chicken Chimichanga








Scallop and Mango Ceviche

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