Recipes Trending: mini

Showing posts with label mini. Show all posts

Tuesday, March 4, 2014

Mini Poori Coin Puri Kids Lunch box recipes Indian

Mini Puri- Kids recipes

Ingredients

Poori dough- to roll out 2 pooris---click for recipe

Potato masala- to serve with mini pooris----click for recipe. Or Chole- to serve with mini pooris---click for recipe.

Oil to deep fry

Mini Poori/ Puri

Method

Roll out each poori dough into circle. Using small round cookie cutter, cut out dough circle into mini rounds. Separate the mini poori rounds, heat oil in frying pan, when oil is hot add about 5 mini pooris and deep fry until golden brown. Fry rest of mini pooris until golden brown.

Serve mini pooris with potato masala or with chole.

Friday, January 31, 2014

SANDRA’S SAUSAGE STUFFED MINI PIZZA ROLLS

A delightful afternoon snack
that would be a
great game day appetizer as well...

Yields: (16 Rolls)

Prep: 15 Mins.

Bake: 12 to 15 Mins.

INGREDIENTS

1 roll refrigerated pizza dough, (or 1/2 a recipe of Sandras Pizza Dough)

Filling:

1/4 cup pizza sauce, plus more for dipping

4 slices pepper-jack cheese, finely chopped

1/4 lb. sweet Italian sausage, browned (I used moose, although pork, and venison would be nice as well)

Topping:

1 tablespoon unsalted butter, melted

Pinch of garlic powder

Pinch of dried Italian seasoning

1 tablespoon freshly grated Parmesan cheese

For dipping:

1/4 cup warm pizza sauce

METHOD

Preheat oven to 425 degrees and lightly spray a miniature muffin pan or baking dish, and set aside.

In a small bowl, combine pizza sauce, pepper-jack cheese, and sausage.

Unroll pizza onto a lightly floured surface, and cut into (16) 3” circles. Place 1 scant teaspoon of filling mixture into the center of each circle. Gather the sides up and pinch closed (as shown in photograph). Place each ball seam side down in prepared miniature muffin pan or baking dish.

Melt butter in a small ramekin for about 1 minute in microwave, and stir in the garlic powder, and Italian seasoning. Brush tops of rolls with mixture using a pastry brush. Sprinkle Parmesan cheese evenly over rolls.

Bake until rolls are golden brown, about 12 to 15 minutes.

Meanwhile, warm 1/4 cup pizza sauce, covered with a paper towel, in the microwave for 1.5 to 2 minutes.

Serve rolls with warm pizza sauce for dipping. ~ Enjoy!

~~~~~~~~~~~~~~~

Tips: I like to break my sausage into rather small bits while browning. You can also change up these pizza rolls with many other types of topping ingredients to your hearts desire.